Homebrew Junkie / Ben's Homebrew is conducting another homebrewing class on May 24th at 3 p.m. There will be a sign up fee of $10 per person and a limit of 10 people per class. Sign up in advance because seats sell out fast. As always, there will be a keg of beer for samples. So, what kind of beer is going to be served? Hmmmm . . . . . Well, allow me to share the recipe with you.
This is an extract/partial mash recipe. I'm shooting for an Ordinary Bitter. Don't let that name confuse you, it's not a bitter beer at all.
3.3 lbs pilsen LME
2 lbs Pilsen DME
1 lb Mariss Otter
1/2 lb 120L crystal
1 oz cascade 60 min
1 oz fuggles 15 min
s-04
Now, I only have 2 weeks until the class. Can I pump this out and have it ready for the class? You better freakin' believe it! How, you may ask? It's that nifty S-04 yeast. That stuff will crank out primary fermentation in less than five days. I'll let it go for one week, keg it and force carb it. Can't beat that. And the best part is that this beer is going to be so fresh you're going to want to keep going back for more. I just hope there is some left for me to take home!
So sign up, bring some friends that are curious and lets have a great time! See you there.
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